For Sale Calphalon One Nonstick 3-Quart Round Brasier

Calphalon One Nonstick 3-Quart Round BrasierBuy Calphalon One Nonstick 3-Quart Round Brasier

Calphalon One Nonstick 3-Quart Round Brasier Product Description:



  • 3-quart brasier combines two technologies for unparalleled nonstick cooking
  • Four interlocking nonstick layers on interior; advanced release polymer to prevent staining on exterior
  • Glass lids oven-safe to 450 degrees F; stainless-steel ergonomic handles stay cool
  • For gas, electric, ceramic stovetops; safe for use with nylon, plastic, and wood utensils
  • Hand-washing recommended; oven-safe to 500 degrees F; lifetime warranty; made in USA

Customer Reviews

Most helpful customer reviews

3 of 4 people found the following review helpful.
5Calphalon One Nonstick: It's a DREAM
By Sportura
I really don't want to get into a lot of details but let me tell you, there is NO MATCH for the Calphalon ONE Nonstick line. There are soooo many calphalon lines like 'commercial', 'simply calphalon', 'classic', 'contemporary', 'cooking with calphalon', 'kitchen essentials from calphalon' etc. But the build quality of the Calphalon ONE line is like of Lexus when compared to even the top-of-the-line craps from lincoln/cadillacs: the build quality/finishing is ONE-OF-A-KIND in the cookware industry. You've seen many many hard anodized cookware surfaces, right? This one is Anodized, the surface is smooth (no visible lines).Use: Heats up fast, even, handle stays cool and holds heat very well. The lid is VERY WELL MADE. Clean up is crazy easy.If you are in the market for quality cookware, please don't kid yourself. Get the best you can get. One thing is that you won't find absolutely ANY SALE on these prices. Amazon's sale price (as well as all other vendors) IS THE MSRP by Calphalon (check their website). But Amazon usually has coupons which will bring the price down. Every penny you will spend on this is worth it.If you own anything else besides Calphalon ONE and you think you have GREAT cookware, you are kidding yourself or your standards of perfection is low.If you do get cookware from this line, you MUST use a pot rack to hang these. Stacking on top of each other should be avoided at all times.

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